Delicious Food In The Happiest Country In The World

Reindeer meat, black sausage or salmon soup are typical dishes in this Nordic country.
Delicious food in the happiest country in the world, Finland
Besides the title "happiest country in the world" as reported by the United Nations in 2020, Finnish cuisine is also extremely rich. In this country, the stalls are everywhere, making it easy to find seasonal foods and local delicacies. In particular, the festival is an opportunity to appear many favorite dishes of the people here.
Kalakukko - Grilled fish cake: A popular dish in Savonia, where the annual fish cake making competition is held

. Bread is usually made with rye flour, traditional filled with fish, pork and bacon. The fish used is muikku, a small herring-like fish. The Finns often prepare this dish for lunch outside, the cake contains all the ingredients for a complete meal Photo: Shutterstock.




Black bread: Rye bread is so loved by the Finns that it was voted the national dish of 2017. This is the main dish in the Finnish diet when eaten with breakfast, lunch, or a snack. They are usually served with ham, cheese and a little butter. Rye bread is a healthy choice as it is made from naturally fermented flour and high in fiber. Photo: Mikhail Olykainen / Shutterstock.
Grillimakkara - black sausage: A trip to Finland would not be complete without the Grillimakkara - black sausage, especially in the summer. Large, greasy sausages are cooked, washed with beer, then dipped in mustard Finns love this dish, children here see them as their favorite snack on summer and winter days.



Photo: VisitFinland.
Lohikeitto - salmon soup: Finns love to eat fish, especially salmon. People often cook salmon soup with potatoes, carrots, spices and milk. People often eat this dish at dinner, especially in winter. This dish can also be found in many restaurants. Photo: Konstantin Kopachinsky / Shutterstock.
Poronkäristys - Reindeer meat: Reindeer is a popular dish in daily meals. The meat has a similar flavor to beef but is chewier and is often served with mashed potatoes.



In restaurants you will find many dishes with this meat, such as stews, steaks, roast meats and pasta dishes. Photo: Fujilovers / Shutterstock.
Leipajuusto - bread cheese: This is a cheese made from cow's milk. Milk is coagulated and then fried or baked in a round tray until golden brown. These cheeses can be dried, stored for many years and only need to be reheated when eaten. Usually, cheese is sliced and served with coffee or topped with coffee. It is also sometimes served with strawberry jelly. Leipajuusto can be found in many Finnish cafes and cheese factories.



However, many visitors believe that the handmade cheese is the best. Photo: StockphotoVideo / Shutterstock.
According to Ngan Duong / Vnexpress
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