8 Winter Dishes In China

Warm and spicy dishes are commonplace in Chinese meals during the cold season.
8 winter dishes in China
Chicken with soy sauce: The chicken is cooked with soy sauce (soy sauce), creating a reddish color. This makes the meat tastier, sweet, and easier to separate the bones. Photo: SCMP / Jonathan Wong.
Chinese green beans: This dish can be found at any buffet restaurant in China

. The secret to making green beans more delicious is based on the technique of "dry frying", until the pods are slightly wrinkled and turn brown. This will make the beans softer and easier to eat. Photo: Shutterstock / Bonchan
Porridge: Porridge is the traditional breakfast dish of the people here.



The dish is cooked by boiling rice in a large amount of water, which can be tasted so sweet or savory, depending on the person eating. In China, porridge is often eaten with kumquats or eggs. Photo: Shutterstock / Starry sky.
Meatballs: This is a famous dish in eastern China. Meatballs and vegetables are cooked in a clay pot or oven. Photo: Shutterstock.
Sichuan Tofu: This dish features a spicy and spicy Sichuan flavor that is a choice for cold days Its other name is Tofu Ma Ba, named after the woman who created this delicious dish, Tran Ma Ba.



Usually tofu is cooked with ground meat, but if you want to be a vegetarian, you can remove the meat, also creating a special flavor. Photo: Shutterstock / Bonchan.
Mongolian lamb: The famous lamb dish in northern China. Meat is marinated with garlic, scallions to smell, then seasoned with rice vinegar and sesame oil. Photo: Shutterstock / Ktomy.
Braised chicken rice: A familiar dish of restaurants and Chinese family meals. Chicken is marinated with sauce and oyster oil, sauteed with garlic and ginger and then served with rice. This is also the dish that visitors are often served in restaurants.



Photo: Spruce.
Shanghai Vegetable Rice: Stir-fried vegetables with rice and dried mushrooms are both delicious and healthy. The ingredients combine to create a unique flavor. You can combine a little chicken, beef or seafood for a nutritious dish, especially for children. Photo: Shutterstock / HelloRF Zcool.
According to Nam Tran / Vnexpress
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