Duck Gut – A Snack In China Everyone Must Buy Wholesale

Want to enjoy duck intestines, once you have to buy dozens of skewers to eat new to have cravings.
Duck gut - a snack in China everyone must buy wholesale
For a long time, duck gut is a dish in hot pot which is quite popular in China. The advantage of this dish is thin like noodles, chewy, chewy mouth. Recently, however, grilled duck intestines have become quite hot street food, capturing the hearts of young people and tourists thanks to three criteria: fast - cheap - delicious.
It is not clear what locality this dish comes from, but you can easily see the grilled duck intestines in the night market, on the street with long lines of people waiting in Hangzhou, Suzhou, Shanghai, Beijing

... It evokes curiosity thanks to the bucket containing the skewers in front of the shop, caught the eyes of pedestrians This is essentially a trash bucket, used to hold skewers, but because of the excessive quantity, it accidentally turns it into a feature of the duck intestine stalls, making it easy for visitors who do not know Chinese to recognize.




Duck intestines are cleaned, leaving a thin intestine of pho, skewered on a long stick. The chef marinated with five flavors, oil and some spices to taste, sprinkled more chili powder for spicy and then baked on a flat pan because the intestines were too thin to be baked on a charcoal stove. Since you have removed all the excess fat and added the spicy taste, you can eat it all the time. The smoky duck cars scented the whole street corner, grabbing visitors' feet. It's common for a person to eat 50 skewers. In addition, the price of this dish is quite cheap, about 10 yuan (about 33,000 VND) for 20 skewers, fast processing and always hot. Many people joked that wanting to enjoy the duck intestines had to buy wholesale, a few dozen plants once ate, were craved by a very little skewer, chewed nothing
According to Vi Yen / Star
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