‘the Day I Left Tassie, I Forgot My Heart ‘
Tassie is a familiar name for the state of Tasmania, the island state on the southern coast of Australia. Tasmania is famous for its natural wildlife, natural national parks, and deep-water seafood.
‘The day I left Tassie, I forgot my heart '
I arrived in Hobart, the capital city of Tasmania state on an early flight from Sydney. With a greeting that was nothing more impressive, Hobart greeted me with a cold 6 degrees Celsius.
Right now, although it is early spring, since Tasmania is closer to Antarctica than Sydney, it is still very cold outside
On the way from Hobart airport to the city center, you will have to cross the Tasman Bridge - the pride of the people here for its "huge" height.
The Tasman Bridge, part of a highway system in Tasmania, connects Hobart Airport into the CBD. The bridge collapsed once in January 1975, after being hit by an ore barge
Street in Hobart
Park in Hobart
Trees in front of Salamanca market
Tasmanian wildlife through a glass window
The city center is still quite early, the streets are empty.
The houses here are in Georgian style, so if you've ever been to England or some other European city, you will find Hobart very familiar.
If you have the opportunity to visit Hobart on weekends, do not forget to stop by the famous Salamanca market. The fair is only held every Saturday, where people gather to exchange, buy and sell homemade vegetables and fruits or caught seafood, as well as other local products.
Come to Tasmania if you want to find out about historical values, along with exploring the immense wild natural lands. About 25km from the center of Hobart, you will reach the old village of Richmond, with its peaceful countryside scenery, the Richmond Gaol historic prison and the oldest stone bridge in Australia.
Outside the Richmond Prison grounds
Richmond Bridge
A corner of the old village of Richmond
Return to Hobart and drive along the coastline east of the island - one of Australia's most beautiful driveways, you will arrive at Freycinet National Park. Here, if you have time, stop for a few days to walk the trail to the top of Mount Amos, overlooking Wineglass Bay with clear blue water and long white sand
On the way home, do not forget to visit the famous oyster farm Freycinet Marine Oyster Farm located inside Coles Bay to enjoy raw oysters with many different recipes.
In the afternoons in Hobart, wander through the roads to get to the pier, watch the sunset and try the famous "fish and chip" of the restaurant Frenzy.
Just by what is so simple and natural, I forgot my heart in Tassie like that.
Wineglass Bay
The dock at Hobart
The dish "fish and chip"
Necessary information
- Tasmania has two airports, Hobart and Launceston. Every day from Sydney and Melbourne, there are flights here. The main airlines are Quantas, Virgin and Jetstar.
- Four seasons in Australia are different from Vietnam with spring from September to November; summer from December to February; fall from March to May; winter from June to August.
According to Dang Phuong / Youth
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