Huge Vineyard For Making Wine

New Zealand has about 10 major winemaking regions stretching from north to south. Investors expand the vineyards of hundreds of hectares. Travel to New Zealand to experience the giant vineyards for wine brewing To a city in the North Island of New Zealand, visitors can choose this place as a destination. Go sightseeing, immerse yourself in the lush nature, and learn how to grow and produce wine here. A vineyard located in the volcanic system on Montgomerie Road, Mangere, Auckland, near the airport Auckland International (New Zealand)

.In 1961, Mr. George Fistonich - founder and owner of this giant vineyard - made his passion for business a reality by establishing his own winery. Then, as the business grew, he continued to expand his original base and characterize a new modern one in 2004 The first was in early 2004.



The owner decided to move his office with the winery system here since January. That 0 year, this establishment was voted as one of the 50 most famous brands in the world by a British international beverage magazine in 2012, 2015 and 2016. Owner George Fistonich was also rated as a Among 50 prominent figures of the world wine industry voted by Wine International magazine (UK), the vineyard first appeared in New Zealand in Northland in 1819, conducted by Mr. James Busby. By the end of the 19th century and early 20th, grapes were grown throughout the cities of Auckland and Northland, and every day, many visitors to New Zealand came to admire the scenery and enjoy the cuisine. The production line has a high initial investment cost but offers economic benefits and long-term environmental hygiene. Alcohol is stored in an insulated warehouse using an air cooling system at night This famous New Zealand wine product is present in nearly 30 countries around the world, in which the main markets are Australia, the US, UK .



. According to Hoang Ha / Zing News ***.

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