Around Southeast Asia, Immersed In Super Delicious Dishes

Conquering the splendor of Southeast Asia is not enough, you must enjoy all the delicious Southeast Asian dishes. So do not forget to enjoy this summer. Discovery, Food, Entertainment, Visiting Sinigang, Philippines This is a traditional sour soup in the Philippines cooked with meat or fish. Right from the first time you enjoy this dish, you will be attracted by the rich sour taste of the broth, the sweetness of the meat and the extremely harmonious vegetables. Come to enjoy you, Nasi Goreng, Indonesia Nasi Goreng is one of the traditional dishes of the people of Indonesia and is also a popular dish for many tourists when traveling to Indonesia

. It has only attractive colors, but also has a characteristic delicious taste. This fried rice dish is a unique combination of chicken, pork, shrimp, eggs and the pungent taste of chili and ginger. To be more delicious, you should eat with cabbage and sweet and sour salad to create a rich blend of flavors
Pho, Vietnam Pho is one of the dishes that is considered the national soul, the national essence of the moist background.


Around Southeast Asia, Immersed In Super Delicious Dishes

real Vietnamese. This idyllic dish appears everywhere on the S-shaped strip of land, from city to countryside, from luxury restaurants to simple street vendors and can be eaten at any time of the day. The most important delicious pho is to cook broth. The water is cooked from the broth of beef bones: bones, bones. The meat used for pho can be beef, or chicken. The noodle cake must be thin and soft, the spices of the noodle are green onion, pepper, chili vinegar, sliced lemon. When you enjoy it, you will have a great feeling
Amok Trey, Cambodia This is a traditional dish and is loved by most tourists traveling to Cambodia.


Around Southeast Asia, Immersed In Super Delicious Dishes

This dish is made according to the traditional Cambodian method by steaming fish in banana leaves. Fish is cooked in a coconut milk curry, marinated with a unique Khmer sauce and steamed in a tightly rolled banana leaf. You should not miss the chance to enjoy..

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