Discover 6 Quang Ngai Specialties

If you come to Quang Ngai, immediately try the 6 dishes listed below, you may not want to go there! The Tra River Goby Perhaps when it comes to Quang Ngai, the dish that makes me the most fluttering is Song Tra Goby, a very famous specialty dish with a very special taste, chewy and salty fish meat. Eating with hot white rice is the best, it is also great as bait for wine. According to the people here, Tra River goby is the best in the summer, to have a good dish of goby with pepper, must be fish Sand dunes live in the middle of the river. Fresh fish is put in a clay pot and seasoned, covered with a fire and rinsed for more than half an hour to have a delicious, hot, delicious goby dish. Once named among the 50 famous Vietnamese specialties, this dish is now canned and sold everywhere, but to feel the full flavor of Tra River goby, you should Come to Quang Ngai! Mirror Candy Peanut Candy: Crystal clear, crispy, crispy, sweet, sweet, peanut fat is the saying that everyone who eats Mirror Candy in Quang Ngai also comments the same

. While eating mirror candy while soaking a glass of hot tea and talking together, spinning with charcoal makes the conversation even more intimate. Mirror tips have been voted as one of the 10 famous confectionery specialties in Vietnam The South originated in Thu Xa, Nghia Hoa commune, Tu Nghia district, Quang Ngai province and then spread to all over the province of Quang Ngai. The ingredients for making mirror candy are sugar, peanuts and roasted sesame seeds With processing techniques, it must be very skillful, plus the diligence and hard work to get the candy with such a sweet and pure taste.



It is a special gift, and is a pride of the people of Quang that you should not miss. Que Tra Bong Que Tra Bong is a specialty of Quang Ngai, long-term attachment to the people here and Becoming a highlight, a gift chosen by a large number of tourists to bring as a gift upon setting foot in this land, Cinnamon Tra Bong is famous for its characteristic aroma and precious medicinal essence, used to make spices. cooking or making medicine. Present in the top 10 famous natural specialties in Vietnam, Que Tra Bong has unique outstanding values that cannot be found anywhere else. Don Don The dish is rustic, rustic but captures the heart of visitors to the region. Quang Ngai land is the Don dish. They are related to mussels but only in Quang Ngai do don, and don only appear in Song Tra and Song Ve Scratch don season is usually in April and April, so don in summer is the best.



In other places, there are still don dishes, but people use mussels instead, so the dish cannot taste as its name suggests.Mam Nhum Mamamom is made from a nettle, also known as sea urchin, lives in the ganh coastal rocks from Binh Dinh to Quang Ngai. Nhum meat can process many dishes but the best is to make fish sauce. The rich, opaque red fish sauce that looks very beautiful, has a seductive aroma and a characteristic taste that people must remember forever when enjoying once. Ly Son Garlic There is a "Kingdom of garlic" in Quang Ngai with the profession The very famous garlic growing is Ly Son. It is the climate, the terrain here has created a different and unique flavor of each garlic pack that can not be found anywhere else. Known and recognized by many throughout the country, Ly Son garlic has a delicious taste and has a curative effect such as lowering blood pressure, increasing resistance, treating flu, ..



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