Bathing In The ‘sichuan Hot Pot’ In China
Visitors take a dip in the bath that is red, spicy, and even numb.
Bathing in the 'Sichuan hot pot' in China
Thanks to its high mountainous terrain and cold air, Chongqing (Sichuan) is one of the places with the most hot springs in China, and is also famous for its numbly spicy hot pot that warms people. Therefore, the Rong Hui hot spring resort - one of the 5 most popular hot springs in Chongqing (according to tripadvisor) - has combined these two local features to create a form of entertainment. New to make curious visitors want to try, it is a bath in the "hot pot".
In addition to a hot bath and a regular swimming pool, this place has just built a tub with a diameter of about 7 m, designed as a traditional metal hot pot, divided into 4 compartments
If you've ever tasted Sichuan hot pot (China), you will definitely never forget the different spicy taste of this chili. Diners do not feel anything when they have just eaten an arbitrary piece of food in the hot pot, but just a few seconds later, a feeling of numbness, even a little pain appears on the tip of the tongue and lingers in the back of the throat
However, the red color of the soaking water is not from chili or chili oil as you might imagine but from herbs and flowers, which has a good effect on the body.The main ingredient used is millettia - a grape-like plant - containing red resin that promotes blood circulation in the body, along with a few herbs that are effective for weight loss, skin beauty, especially beneficial for men. female. Some people after trying this service have shared that the taste of this soak makes you crave hot pot dishes immediately, because they smell slightly spicy, creating a sense of numbness and refreshing. Besides, to create the attraction, some props such as chili, plastic vegetables ..
Entrance fee ranges from 470,000 to 600,000 VND / person. The resort is open 24/7.Before that, a tourist area in Hangzhou (Zhejiang) used to bathe and eat hot pot in a hot tub full of jujube, herbs floating on the water.
According to Vi Yen / Star
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