Delicate Winter Cuisine

Food in the cold season in countries around the world always causes curiosity to many people. Winter cuisine always attracts diners, from luxury restaurants to street vendors, let's learn about the following 5 winter favorites and maybe here will be suggestions for you. When planning to travel in the countries below, Bulgogi Hot Pot, Korea This is a dish that everyone likes in Kim Chi in winter. The most popular bulgogi recipe is to marinate thinly sliced beef with a sweet and fragrant sauce and bake it. Bulgogi hot pot dish has marinated beef, mushroom slices and other vegetables put in a pot and cooked under low heat

. At the end of a meal, Koreans often mix rice with hot pot broth to eat. Grilled sweet potato, Japan Grilled sweet potato is a special dish loved by Japanese people in winter, each potato wrapped in foil. Then roast with fire from the leaves, thanks to this way, the potato when split into two has a sweet aroma, stimulating the taste buds This is a Japanese winter cuisine that almost any visitor should try when coming here.



Weather, Estonia Weather is a favorite dish of Estonians in the cold winter, you can see in street eateries or even luxury restaurants. With the elaborate recipe of pig's heart, blood, green beans, peeled green beans, lean meat ... all are put in brackish and then brought to the oven. This dish is not only loved by people here, but also by tourists. Grilled chestnuts, LondonWith about 70,000 VND a bag, grilled chestnuts are one of the most expensive street snacks in London However, in the middle of the cold winter weather, wrapped in warm and fragrant chestnuts in the hand, there is nothing more interesting to walk while enjoying the chestnuts.



can be easily found anywhere in Hanoi, Vietnam. Whether it is in the alley or in the middle of a busy street, whether it is placed on the square or on the menu of luxury restaurants. The ingredients for making floating cakes are simple and easy to find: sticky rice, green beans, black sesame, old ginger, sugar. A bowl of drifting cake usually has 2 balls, one round, one oval, nestled in the fragrant water of the ginger smell. The same ingredient is fresh coconut, but the round cake is filled with green beans, while the longer one is made from black sesame..

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