Hanoi Is Known As The Culinary Paradise

With many street food processed on the spot, Hanoi is listed by the Telegraph website in the list of the best culinary cities in the world next to Bangkok, Singapore.Food, Restaurants Hanoi, Vietnam In Hanoi, you will feel the balance between spicy, sour, salty and sweet in Vietnamese cuisine. Eat like a local by going down the street to enjoy dishes prepared on the spot such as noodles, bread, broken rice ..

. Don't forget to try a hot egg coffee in the cold weather. Japan: Japan is the country with the most Michelin stars in the world, in which the city is headed by Tokyo. According to culinary expert Danielle Demetriou, not only sushi, but also tonkatsu pork cutlets, unagi eel to okonomiyaki cakes and tofu-related items Hot spicy Rajasthani goat curry.



The recipe is 45 chili peppers with a kilogram of goat, some garlic cloves, onions and yogurt. This dish should be eaten with white rice or flat bread to soothe the spicy taste.Mendoza, Argentina In addition to the best vineyards in Argentina, the city also has many upscale restaurants. You can go to Azafran, one of Mendoza's most famous restaurants with local specialties. Cava de Cano is a place that serves buffet with traditional homemade dishes.Bologna, Italy, Bologna is known as one of the best cuisine in Italy. Many specialties are native to here, the most famous of which are sauces and sausages Food devotees will also find food shops and sidewalk markets in this crowded city, and enjoy a wide selection of delicious food.



Bangkok, Thailand You can find it all in the food city. This, from the sidewalk selling fried oysters in Chinatown, to the upscale chain of restaurants. In which there are many restaurants that have won the San Pellegrino award such as Taling Pling.Singapore This is a country with a diverse cuisine with many dishes from Malaysia, China or India. Singapore also has many Michelin starred restaurants and has received many of the best restaurant awards in Asia. Young chefs have also created many modern dishes that you will hardly find outside of Singapore. Recommended for you is tze char (stir-fried dish) .Lima, Peru Here, you can enjoy raw fish with lemon juice, chili, served with raw onions and fresh cilantro.



Avocado, Andean lamb, vegetables and mushrooms are the most common ingredients on the menu, along with paiche (Amazon catfish) and tumbo (a rainforest fruit). Interestingly, some of the dishes here are influenced by Chinese and Japanese immigrants, such as "Nikkei", "Chifa" .Fez, Morocco The narrow alleys are always full of goods, from Sheep heads to colorful piled spices. This is the perfect place to experience food as well as learn to cook. You can learn to prepare classic Moroccan dishes such as harira soup, berber pancakes. Chengdu, China Chengdu is famous for its spicy Sichuan dishes. Hot pot is also a dish you cannot miss with slices of lamb, paper-thin beef, and put the same vegetables in a pot of smoky broth. To try some of the most creative dishes in the city, visit Yu's home kitchen where parties were created as a homage to Chinese history.



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