10 Best Asian Restaurants Of 2018
Top 50 restaurants are considered by CNN to be the Oscars of Cuisine, voted by more than 300 leaders in the restaurant industry in Asia.
10 best Asian restaurants of 2018
1. Gaggan, Bangkok, Thailand: For the 4th time in a row, the Gaggan Indian restaurant in Bangkok won this position. Chef Gaggan Anand with 22 years of cooking shares his secret: “Achievement is not a recipe or a dish, it is how we renew this 150 square meter space. Every 4 months, the restaurant will change 80% of the menu and 80% of the dishes will be discarded ”
2. Den, Tokyo, Japan: Known for its modern approach to kaiseki - the finest cuisine in cherry blossoms, Den restaurant in Tokyo is a must-visit for gourmet tourists.
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The main chef of the restaurant is Hiroyasu Kawate, an imaginative, creative man.
4. Suhring, Bangkok, Thailand: This is the restaurant of German chefs Thomas and Mathias Suhring. In 2017, they were in 13th place.
5. Odette, Singapore: This is the first restaurant of Chef Julien Royer. He opened Odette in 2015, after only 9 months in operation, the restaurant has won 2 Michelin stars
6.
Narisawa, Tokyo, Japan: According to chef Yoshihiro Narisawa, Narisawa restaurant specializes in serving typical dishes of Satoyama, a land with admirable natural beauty located near the ancient capital of Kyoto.
7. Amber, Hong Kong: Dutch chef Richard Ekkebus is famous for his classic French cuisine and the use of premium Asian ingredients. Richard's Amber restaurant has won 2 Michelin stars.
8. Ultraviolet, Shanghai, China: The restaurant is appreciated for its 20-course menu with the name "pleasant culinary experience" by chef Paul Pairet.
9. Nihonryori Ryugin, Tokyo, Japan: Chef Seiji Yamamoto said that Nihonryori Ryugin restaurant offers seasonal cuisine in a modern style based on traditional kaiseki cuisine.
This is the 4th Tokyo restaurant in the Top 10 best restaurants in Asia this year.
10. Nahm, Bangkok, Thailand: Nahm Restaurant is a place that serves dishes with rich flavors, clearly showing Thai cuisine.
According to Huong Chi / Vnexpress
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