5 Street Food Must Try Once When Coming To Korea
From early morning to late night, the capital Seoul will not disappoint you with the delicious dishes sold on many streets. 5 street food must try once when traveling to Korea Hweori Gamja (tornado potato vortex): If you are a fan of fried foods, you should immediately try the fragrant, crispy fries on a bamboo stick. With the shape like a "tornado", this dish also once caused a storm in Vietnam. Normally, potatoes are fed into a machine to be cut into thin slices in a spiral shape. After frying and drying the oil, the seller will coat it with spices, most commonly cheese and honey
Jokbal (pork hock): This is a popular dish on many streets in Korea, for those who like to drink at night. The dish is simply pork's feet cooked with soy sauce and spices mixed according to its own recipe. In addition, many places also eat jokbal with noodles. In the chilly evening weather, enjoying a lumpy ham with a moderate salt taste with a cup of soju is an experience you should not miss. The price for a serving of 2 people ranges from 10,000 won (about 200,000 VND) depending on large and small order.Muneo Kkochi (octopus skewered with cheese): Octopus is cooked to medium over high heat and covered with a layer of cheese. This dish is best eaten when it's hot
The average price for a portion is 4,000 won (about 80,000 VND) .Gyeran Ppang (Korean egg bread): A dish that scores many diners because of its convenience and speed. For many people when traveling to Korea, Gyeran Ppang is also the choice for breakfast because it is widely available in many places. Not too picky in the way of processing, the dish includes only bread, waffle or sponge cake combined with fried eggs on top. The price is about 2,000 - 3,000 won (about 40,000 - 60,000 VND) for a portion of 3 cakes. Photo: Charles Jamerlan. According to Di Vy / Vnexpress ***. . Dịch vụ: Thiết kế website, quảng cáo google, đăng ký website bộ công thương uy tín
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