6 Famous Asian Dishes Around The World

Pho, dimsum, pearl milk tea are very popular Asian dishes in the world. They are so popular that even in Europe or America, you can still easily enjoy these dishes. Food, Discovery, Entertainment Sushi, Japan Sushi is a traditional Japanese dish. Along with the tea ceremony, ikebanna flower arrangement art, sushi has really become a cultural feature of the land of the rising sun. This Asian dish has many different ingredients and recipes, but the main ingredient to make this dish is vinegar mixed rice combined with foods such as raw fish, fish eggs, fresh seafood

. , vegetables, wasabi.Sushi is very diverse with many ingredients used for processing, the common point between the sushi is that the vinegar-mixed rice does not change. Foreign websites voted as the best dish to try in your life Behind each bowl of pho are delicious spices, attractive heirloom secrets.



Pho is a typical traditional dish in Vietnamese cuisine. Pho appears everywhere, from popular restaurants, in luxury restaurants. Today, Vietnamese pho has appeared even in the US or Europe and is well received by many of the world's friends.Kimchi, Korea In Korea, kimchi is used in almost every meal and is an ingredient. of many dishes. The common points of this dish are that they both have a strong aroma and spicy. Traditional kimchi is simply processed from cabbage and salted water, but then the kimchi ingredient adds many other spices to create a variety of flavors Pad Thai, ThailandPad Thai is a short term.



of mixed stir-fried pho (can be made of noodles, noodles) of Thailand with a very special flavor bearing the Thai culinary style. In Thailand, Pad Thai is very popular and can be considered the "national quintessence" of the Thai people. Pad Thai has a very different taste from Vietnamese fried noodles or stir-fried noodles, its taste is really appealing: The salty of fish sauce, the sourness of tamarind juice, the sweetness of sugar, shrimp meat, the spicy sauce The ingredients of chili, plus a variety of spices create a great taste in Thai style.The ingredients for making Pad Thai are varied, the main ingredient is pho, can be vermicelli, or noodles depending on the person cook Chicken, squid shrimp, tofu, herbs, sour tamarind and especially garlic and chili, 2 indispensable spices of Thai food.Dumpling, China Not only popular in China, dumpling also famous all over the world, especially neighboring countries which are influenced by Chinese cuisine. Whether steamed, boiled, grilled or fried, the delicious variety and taste of dumplings will make diners, even experienced gourmets have a headache. mention steamed shrimp dumplings. It is the perfect combination between delicious taste and beautiful appearance, shrimp dumplings can be considered as the essence of Cantonese cuisine.



The pale pink color of the shrimp hidden behind the opaque powder looks very eye-catching and delicious. You can add chili sauce to your taste. Milk tea, Taiwan Taiwan pearl milk tea has come a long way, since it was first brewed in a small tea shop in the center of the island more than 30 years ago. The delicious taste and characteristic of milk tea make it quickly popular so that today, it can easily be found in every major city in the world, from Asia to Europe such as Tokyo, Singapore. , Paris, London, Sydney ....

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