Peking Duck, A Dish Even A King Must Crave

Beijing roast duck is so popular that the 2,000-seat restaurants are always full and if you want to eat it, you have to order it very early. two things that Beijing people are often very proud of. To them, roasted duck is not only a delicious dish, for the gourmet but also a cultural characteristic of the nation. The name is Beijing roast duck, but in fact this dish originated from Guangdong. Since ancient times, it was very famous and appeared regularly in the royal dining menu of the Yuan, Ming and Qing dynasties

. Until the reign of King Qianlong, food was still the favorite thing of the upper classes and nobles. The processed ducks are usually big, fat, and roasted in a large oven. This duck dish has thin, crunchy, dark yellow skin
After the duck is cooked, the chef will take a knife to sharpen each soft piece of meat onto a plate, cut it into small pieces, evenly.


Peking Duck, A Dish Even A King Must Crave

The rest of the bone is used to cook soups. Photo: Tomfreelance Many restaurants will serve diners their own duck meat and skin. Many tourists coming to Beijing to eat roast duck are often surprised, because the sumptuous party they are served by the restaurant has only one main dish of duck. The Chinese call it "taste" - the meal has a single taste. According to the Chinese gourmet, the duck chosen to make this dish are short wings and legs, long body, wide breast. Their flesh has a layer of fat between the fibers. Then, a layer of malt mixture is applied to the duck skin
Duck grill fire is also used from a special firewood, fruit tree or camphor to smell and attract customers.


Peking Duck, A Dish Even A King Must Crave

Many tourists say that arriving in Beijing in the winter, when the cold winds come, snow starts to fall and sitting in the hot roast meat restaurant is a real pleasure in life. There are 2 types of water used to eat roasted duck: Lonelyplanet. One is the traditional dipping sauce with peppermint (fermented soybeans or crushed soybeans mixed with garlic). The second type is soy sauce mixed with sesame oil, crushed garlic. According to many tourists, only the best Peking duck is located on Wangfujing Street - the street known as sleepless in the capital of China. Photo: Ebeijing. According to Anh Minh / Vnexpress ***.

. Dịch vụ: Thiết kế website, quảng cáo google, đăng ký website bộ công thương uy tín

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