The Beggar’s Delicious Food On The Royal Banquet Table

"Bum Chicken", also known as "clay-coated chicken" is a dish included on the Royal menu, originating from Hangzhou, China. "Bum Chicken" is a famous delicacy, originating from Hangzhou, Zhejiang province, China. Behind this name is an interesting legend that dates back to the Qing Dynasty. At that time, a beggar, too hungry, stole chickens from a roadside farm and was chased by the people. To hide the spoils, he immediately buried the chicken in the mud near the river bank

. At night, the guy dragged the chicken covered with mud to roast the fire. The mud outside cracked, dragging the feathers and revealing a tender, fragrant broiler. "Begging Chicken" is also known as "clay-coated chicken" Photo: bagus lah At that moment, the king passed by, impressed by the attractive scent, and stopped to enjoy with the beggar.



The king liked this dish so much that he asked the chef to include it in the Royal menu. In order to keep the recipe a secret for himself, the beggar decided to sell the clay-coated chicken to the local people and thereby get out of poverty. high grade. The chefs stuff the chicken with ham, shrimp, ginseng, shiitake mushrooms, salt, sugar, pepper and cooked herbs, wrap lotus leaves to create a pure aroma. and finally a clay layer before baking for three hours. Soil is usually taken from the pond area to ensure cohesion, not too dry or wet. The chicken will then be brought out to break the shell right in front of the guests However, a side note is that this dish needs to be ordered at least 5 hours in advance, the chicken is soft fragrant thanks to the water that is not lost during processing.



Photo: Mrr. Wok.When enjoying the "beggar chicken", most visitors are captivated by the tender meat and delicious taste. This is because the chicken is tightly wrapped in the clay layer, allowing the secreted water to soak directly into the chicken. "The beggar chicken usually has a much more expensive price than other regular chicken dishes, but this is completely worth what we enjoy," said one visitor. Thanks to its unique taste and aroma. Attractive, "beggar chicken" becomes a famous dish in Hangzhou cuisine and is very popular with tourists. According to Hai Thu / Vnexpress ***.

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