The Delicacies Make Diners ‘love-tired’ When Traveling To Hangzhou

Hangzhou is a beautiful city in Zhejiang province, China, attracting visitors not only by charming mountains, beautiful natural scenery, but also by delicious dishes that attract visitors. Located in the Yangtze River Delta, 180km northwest of Shanghai, Hangzhou has long been known as a cultural, historical and famous city. with many special tourist spots. Hangzhou with charming mountains, beautiful natural scenery, is considered the ancient city in the southeast and is the center of Chinese silk. In addition to the beauty of nature, the cuisine here is also something that makes it hard for customers to refuse, because of the fresh taste and sophistication in the décor, and discover famous dishes of Hangzhou tourism. Through the suggestion of the CNN website, fried shrimp is caught in Tay Ho fried with Hangzhou's specialty Longjing tea leaves. The frozen pork dish is decorated in a pyramid shape. The meat of frozen pork has a history of more than 1,000 years

The appetizer is a combination of 28 dishes of famous restaurant in Hangzhou.


The Delicacies Make Diners ‘love-tired’ When Traveling To Hangzhou

Kui Yuan Guan's famous noodle dish is 158 years old, including bamboo shoots, vegetables and minced pork. Crispy crispy tofu is delicious. The lotus flower with a delicate layout. Strange fresh fish soup. "Hangzhou beggar chicken" is one of the top specialties of the Zhe Jiang culinary school. This dish is famous all over the world for its unique preparation as well as its delicious taste. Chicken with whole chicken, remove whole heart, gizzard and rinse with rice wine, then stuff a mixture of green onion, ginger, soybean, five spices powder and some Chinese herbs into chicken belly, making the chicken add rich taste and remove the bad smell
Before taking mud wrap and roasting in the fire, people take lotus leaves or palm leaves to wrap the chicken.


The Delicacies Make Diners ‘love-tired’ When Traveling To Hangzhou

Photo: CNN Beef soup, egg white style Tay Ho. Grass carp fish pickled in vinegar. Photo: CNN: Rice in pot with grilled bamboo shoots. According to San San (Source CNN) ***.

. Dịch vụ: Thiết kế website, quảng cáo google, đăng ký website bộ công thương uy tín

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