The Difference Between Tet Holiday And Tet Holiday In The 4.0 Period!
In the mind of every Vietnamese, Tet is always associated with the image of family reunited with green banh chung, colorful colorful red couplets. However, modern life causes people to be swept away, live in a hurry but forget the traditional cultural beauty of Tet. "Celebrating Tet" and "celebrating Tet" in the past, our ancestors called "Tet" because the time lasted from the full moon of December to the "coming of the day", that is, January 10th. There are places where people celebrate Tet until the Lunar New Year, which is the full moon day of the first month, everyone temporarily put aside all work, eat and play properly on Tet. Today, people simply "celebrate Tet
Tet holiday time is much shorter! Tet Market In the colors of Tet, next to "banh chung , fatty meat, onion, red sentence ", the memory of Tet Market seems to be the most unforgettable one. In the past, to prepare for Tet, her grandparents had to accumulate and save for a whole year. The Tet fair usually takes place from December 25 to 30, but starting 23 to worship Mr. Cong Ong Tao, the mothers took care of cleaning the altar and purchasing supplies and food. As for the children, the biggest joy on the days bordering the New Year is to follow their father to the flower market, bring peach branches and kumquat trees to celebrate Tet
Preparing for Tet is therefore also easy and not as strenuous as before! Wrapping banh chung For generations, banh chung is the joy of Tet reunion. The beautiful, thick, square and sharp cakes are dedicated to the altar to worship ancestors, the small cakes wrapped exclusively for children as the first gift ... This Tet, the wrapping is still there, but not intact. The fast pace of life makes banh chung or banh giay so that it is more flexible by ordering or buying existing cakes. Along with creativity and a bit of ingenuity, from the traditional filling, banh chung is varied with a variety of styles such as five-color cake, rice cake or salmon cake ..
. but still retains its characteristic flavor. New Year's cake Tet gift: Among the countless fruits, foreign candies and sweets, the Tet holiday of the Hanoians is still indispensable for a tray of jam and apricot fruit. On the family altar on New Year's Day, jam boxes, umbrellas are placed neatly and solemnly to show the hearts of children and grandchildren always remember their roots and traditional values. On the side of a hot cup of tea, enjoy the spicy and sour olives spicy ginger, together with joyful stories, eager for a new year full of hope perhaps never ends. , the shops on Hang Duong street have become more crowded and bustling than ever. Everyone wants to choose to buy boxes of delicious jam cakes, umbrellas to welcome guests to visit their home in the new year. Traditional jam is mostly made from sour fruits such as apricots, plums, crocodiles .
.. soaked with salt, ginger ... creating a rich and unique flavor. Today, the society develops, people are more and more creative, creating new jam flavors, unique types of olives are born such as kiwi, cherry ..
. all kinds of dry, wet, flexible to meet tastes. Life is changing day by day and Tet holidays are not the same each time. Besides the "online Tet", amid the hustle and bustle of modern life, many families still retain the traditional Tet flavor through going to Tet market, wrapping rolls, cooking banh chung, displaying jam trays. , oh mai… so that our children and grandchildren can fully experience Tet. Maybe somewhere there are still changes between the traditional Tet and the modern Tet due to the generation gap, but that interlocking is also a way for everyone to have a complete view of Tet in their own way. And no matter what, there are always things that cannot be changed: Tet is still a family reunion, family members all want to return to their family, to give to parents, grandparents, feelings, wishes. sincerity from the heart.
. . Dịch vụ: Thiết kế website, quảng cáo google, đăng ký website bộ công thương uy tín
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