Travel To Hong Kong To Enjoy 10 Classic Dim Sum Dishes Of Chinese Cuisine

Diverse and sophisticated, Dim Sum is a great gift that Hong Kong tourism bestows on world cuisine. Not only popular in China, Dim Sum is also famous all over the world, especially neighboring countries that are heavily influenced by Chinese cuisine. Whether it is steamed, boiled, grilled or fried, the The diversity and delicious taste of Dim Sum dishes will make diners, even experienced gourmets have a headache choosing. Let's take a look at 10 classic Dim Sum dishes of Chinese cuisine below! Steamed Shrimp DumplingsDrinking Dim Sum, it is impossible not to mention this steamed shrimp dumpling. It is the perfect combination between delicious taste and beautiful appearance, shrimp dumplings can be considered as the essence of Cantonese cuisine

. The pale pink color of the shrimp hidden behind the opaque powder looks very eye-catching and delicious. You can add with chili sauce to taste. 2 Commercial is one of the traditional Dim Sum dishes dating back to the Nguyen Dynasty about 800 years ago.



This dish is loved throughout China, there are many variations, but the most popular is the Cantonese little commercial, with a bright yellow crust with orange fish meat or crab eggs. The kumquat is usually made of pork or shrimp, sometimes mushrooms; Served with soy sauce or chili oil. 3. Char siu dumplings: Not as dense as other traditional dumplings, the dough of char siu dumplings is softer, lighter and smoother. People steamed dumplings to top a layer of white flour, revealing the provocative sweet smoked pork filling. There are grilled char siu dumplings, but the best one is still the traditional hot steamed cake. The cake is thinly coated from the mixture of rice flour mixed with flour, the inner layer is usually shrimp, char siu or beef When using, people pour sweet soy sauce on top.



This is a famous street food in Hong Kong, which is loved by many people because it is easy to eat, melt in the mouth. Egg custard DumplingsEmilk Dumplings: Breaking the cake in half, the creamy yellow filling comes out to look delicious, that's the appeal of the custard dumpling. The secret to such a filling is based on the thickness of the outer layer of dough and the time to steam the cake. Steamed Sponge Cake It is said that it is very simple to make steamed sponge cakes, that you just need to beat the dough to bubble just enough. However, it's not that simple, you can get a delicious and fluffy cake. The local name of this dish is Malay Cake, cake made from eggs, flour, brown sugar and milk; has a delicious and delicious taste 7. Chicken feet cooked with black soy sauce (Chicken feet fried in a pan) Chicken feet cooked with black soy sauce (Chicken feet fried in a pan) Many Western visitors will be afraid to enjoy this dish. Chicken feet are marinated with black soy sauce with whole beans, then steamed thoroughly in cage with herbs and spices.



The soy sauce seeps into the soft and chewy chicken feet, making the hearts of even the most gourmet. Steamed sticky rice with lotus leaves: Steamed sticky rice with lotus leaves is mixed with sticky rice with mushrooms, green onion, a little ginger, soy sauce and a few other spices, wrapped in lotus leaf with chicken, chopped sausage and steamed until the rice is cooked. Even, chewy and absorbent flavor of lotus leaf. This is a traditional Dim Sum dish. This lotus leaf steamed sticky rice dish is simple but very delicious and popular. A pack of sticky rice gives you enough energy to work all day long. Fried Turnip Cake Fried Turnip Cake Shredded Chinese radish, mixed with rice flour, flour and fried. A properly fried radish cake must be soft on the inside, crispy on the outside.



Normally one can add a little pork or sausage to flavor the cake. In some localities like Fujian or Taiwan, people replace radish with taro. For people in the South and the Chinese community abroad, eating fried turnip cakes in the new year will bring a lot of luck. Coconut Jelly Pudding Coconut Jelly Pudding is an interesting dessert Dim Sum. There are many different ways to prepare pudding, one can combine coconut with red beans, or coconut with jelly, or coconut with corn ... to make the coconut jelly pudding more delicious.



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