Eating Flukes Of Pigs For How Long Will Get Infected?
I just ate pork last night, when I finished eating the pieces I found in the pork with lots of white seeds, and because the meat was fried, I worried I was infected with helminths. I want to ask the doctor who specializes in parasitic helminth disease, so now I go to the test to know if I have a schistosomiasis.
Answer: When ingesting tapeworm larvae, after only 10 to 15 days, doing blood tests by ELISA method, we can know if they are positive for tapeworm or not.
Path of a tapeworm
The tapeworm larvae are the larvae of the tapeworm Taenia solium. Adult flukes parasitize in human intestine, flukes of long wall from 4 to 12m including 900 segments, divided into 3 parts. The intermediate host of this larva is a pig and usually resides in the brain and muscles of a pig, or rice pig. Therefore, if you eat unripe rice pork, you may get this disease.
Human tapeworm larvae are caused by ingesting tapeworm eggs in the form of rice pigs
. Cysts usually cluster into bunches of grapes, size up to 10 - 20 cm and containing up to 60ml of fluid. The tapeworm larvae larvae parasitize the arachnoid of the brain with a size of 10-15 cm. A host can infect hundreds of larvae at once.
After swallowing the tapeworm eggs, the eggs enter the stomach and intestines, then the eggs hatch into larvae, the larvae burrow through the digestive tract into the bloodstream and move to parasites in organs such as striated muscle. , in the eyes, in the brain
Preventing larvae and tapeworm disease
To proactively prevent pig tapeworm and its larvae, the Ministry of Health recommends that people:
- Do not eat raw foods such as pork, pork spring rolls, beef market (risk of adult tapeworm infection), raw vegetables that are not washed away (risk of tapeworm larvae).
- Do not indiscriminately discharge, especially in areas where people are infected with adult tapeworm intestinal tapeworm. Using hygienic toilets, not raising pigs freely.
- People with adult flukes in the intestine need to be treated and defecated.
- Strict management of hygiene standards for pork slaughterhouses.
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