Experience In Treating Gastrointestinal Tract Diseases By Plants

E.Coli - the culprit causing intestinal inflammation, bloody bowel movements and abdominal pain is shocking Europe with nearly forty deaths and more than three thousand infected.
In our country, there are many plants capable of inhibiting E.Coli and effectively treating gastrointestinal diseases based on folk experience and have been scientifically analyzed and proved. Among them are: sam vegetables, plum apricots, garlic and chives.
Sam vegetables: For a long time, in our country, people have used sam vegetables as an antiseptic in skin ulcers, to eliminate boils and diuretics in urination, urination.
Scientific research shows that sam vegetables have the effect of preventing the growth of dysentery and typhoid bacteria. Extracts of sam vegetables with ethyl alcohol have a clear effect on E

coli, dysentery and typhoid.


Experience In Treating Gastrointestinal Tract Diseases By Plants


According to Oriental medicine, sam vegetables have a sour taste, are cold-free, non-toxic, into three mind, courage and great energy, have the effect of eliminating detoxification, activating inflammatory blood, laxative diuretic, often used in inflammation, sores, dysentery.
Ram vegetables are a valuable source of natural antibiotics in inflammatory diseases of the intestinal tract and genital tract, urinary tract.
Acute dysentery: Fresh 100g vegetables, crushed, squeezed water, heated, add a little honey or sugar to drink.
Note: Because sam vegetables active blood and welding should not use for pregnant women. For patients who may be visceral damage, or urinate liquid when using vegetables sam should be well coordinated with the spicy medicine, warm so as not to stagnate.
In addition, due to the nitrate and oxalate content in vegetables sam should be careful when using with people with a history of kidney stones.
See more: Discount 25% for gastrointestinal cancer screening
Hairlessness: Used to treat rheumatism, aches and pains, abdominal pain, dysentery, edema, bloating, indigestion, malnourished children (orange juice, liver, enlarged spleen, poison, and giang drainage (rectal prolapse) pimples on the back, whiteness, disordered lesions
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Experience In Treating Gastrointestinal Tract Diseases By Plants

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Some remedies for digestive diseases with plum leaves:
Treatment of dysentery caused by amoeba: 30g sliced apricot leaves mixed with egg yolk. Wrap in banana leaves and bake. Eat 2 times a day, continuously for 5 - 8 days. After that, a stool test will be done if you have an additional amoeba egg.
Treatment of dysentery onset: When dysentery, the patient defecates several times, stool mixed with blood and mucus. If with sauce, take a handful of finely chopped apricot leaves, break a chicken egg, mix well. Wrap this mixture with banana leaves, bring toast, eat 3 times a day, continuously a few days will cure.


Experience In Treating Gastrointestinal Tract Diseases By Plants


Treatment of dysentery due to accumulation of colon: Apricot leaf 20g, alum black leaf 20g, washed, flushed with boiling water to drain, crushed, squeezed juice to drink 2-3 times.
Treating boil stomach, indigestion: Take a handful of fresh apricot leaves, rinse, eat with rice as vegetables or smash for drinking water. Eat, drink immediately in 2-3 days will have results.
Treating diarrhea caused by heat: When suffering from heat-induced diarrhea with manifestations of stool, yellow urine, abdominal cramps, bloating, excessive thirst, burning anus use 16g apricot leaves, 8g sharp sim buds with 500ml of water get 200ml. Divide and drink 2 times a day.
Garlic: Garlic has 3 main active ingredients allicin and liallyl sulfi de and ajoene. Allcin is the most powerful and most important active ingredient of garlic. Allicin is not present in garlic.


Experience In Treating Gastrointestinal Tract Diseases By Plants


However, when cut thin or crushed and under the catalysis of aliin available in garlic turns into allicin. Therefore, the more chopped or smashed, the higher the activity.
Cooking will accelerate the process of losing this substance. Allicin is a very strong natural antibiotic, stronger than penicillin.
According to Oriental medicine, spicy garlic, warmth, slightly poisonous, into 2 cans, taste. Garlic works to inform leprosy, leprosy, antiseptic, detoxification, pepper boils, lymph nodes. Scientific studies show that garlic extract has a 100% inhibition of E.Coli.


Experience In Treating Gastrointestinal Tract Diseases By Plants


Cure dysentery: 10g crushed garlic, soak in 100ml of cold water for 2 hours, filter out the residue to draw back the anus, keep for about 15 minutes. Indented 1 time per day. At the same time eat 6g of garlic daily divided 3 times. Treatment 5 - 7 days with results.
Chives leaves also have dysentery effects: 100g chives leaves, washed, chopped into the grind or crushed to get water divided drink 3 times a day. Instant drink 5-7 days..

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