The pieces of gold ribs are blending with the sweetness of pineapple is definitely a dish that your whole family responds enthusiastically. every day. The rib ribs of pineapples 500g ribs Pineapple fruits, onion, purple onions, garlic, piiles: fish sauce, sugar, salt, seasoning seeds, pepper, cooking oil, coconut water. delicious every day: soft pineapple ribs , fragrant, bringing rice. (Photo: yummyday) How to make washing warehouse ribs with salt water, tighten into pieces of eating, taste, and wash out, drain
. Selecting young ribs will help fast and better dishes. Pineapple into pieces. For heading leaves, garlic, chili into a pure mortar
For 1/3 teaspoon salt, 1 teaspoon of seasoning seeds, ½ teaspoon of sugar, a little pepper, 2 tablespoons of fish sauce into the mortar and stir. Put the mixture into the ribs that are drained, mix well. It is possible to take the repository because it was blanched through boiling water, warm ribs, so it was easy to spicy. For cooking oil, purple on the fragrance, putting on the ribs into the island, all the spices. Next for pineapple into the island with 250ml boiling water, 250ml pineapple water into the warehouse with the ribs. Warehouse until nearly running water is. It is important: soft, fragrant, eye-catching color. Add green onions to look with colors, taste more attractive. English (synthesis) . Dịch vụ:
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