With the combination of a variety of ingredients with pig rolls will help you process the delicious delicious dishes. Pork rolls Crispy rolls: Pigs: 1 pcs (only to the corn sausage Because the meat is more lean when the frying will be dry). Marinated spices (talented with cafe spoones): seasoning seeds, salt, five flavors, minced, minced garlic, soy sauce (each type of 1 spoon); sugar, grind pepper (1/2 spoon); Mai Que Lo, sesame oil, oyster oil (2 tablespoons). How to do: Step 1: Use grain salts and vinegar rubbing sausage to deodorize bad smells, rinse to drain. Draw bones out of corn, not to tear the skin
. Mix all the mixed mixture into the bone filtering (not marinated). Step 2: Use the stitched needle to the head of the legs, then use the wire to repertimately, so that the flesh is at least 30 minutes. Step 3: Then boil the pins with onions, onion, the leaves of the laurel (if any)
The legs do not boil nine, you can try it by taking a pointed skewer stick in the meat without pink water to be ripe. Step 4: Let the legs cold, then remove the refrigerator cooler for at least 4 hours. Before frying removing bundled wires, use a tattooed plate or a tattoo (closed tattoo and a new dry dry packaging). Note: When preparing to fry that the packet has not been dry can get a drying hair dryer for dry . Use a deep pot to pour a lot of oil, old hot oil put into fried fire with gold slightly. Lift out 15 minutes and then fried the second time for a crispy yellow leg. Mixing sauces: With this dish, your taste can dot garlic fish sauce, chili sauce mixed with meta or boiler sauce: Little aquatic cooking oil, minced garlic and soy sauce, oyster oil, sugar , chili sauce until a stable level is (wedge tasting taste). Rolling tunnel rolls of vegetables: -1 pieces of sausage-8 red apple, 8 branches of garlic, 1 ginger, 4 branches of green onions, 1 onion, 1 apple, 4 dried chilli, 1 hoa, 1 piece of cinnamon-spices: 1 teaspoon black, 1 tablespoon white wine, 1 spoon of welding, ½ cup of soy sauce, 3 spoons Oil, 3 tablespoons of brown sugar, 1 tablespoon of salt, a little sugar-vegetable salad, carrot, salt radish, cucumber ..
how to do: -Procate cleaning, soak in water at least 4 hours or to Overnight for blood and fish in rolls out. Give the legs to boil with a ginger branch for about 10 minutes, remove it with cold water, continue to boil with a new pot, flocking water invasion and for raw materials and spices in the same. In 1 hour and a half, when she saw a soft rolling leg (don't let nine down), remove it, use a knife into small pieces. In order not to be bored, it is possible to serve with kimchi, raw vegetables and vegetables.-Made of sauces: 5 tablespoons of soy sauce, 3 spoons of vinegar or lemon, 2 tablespoons honey, 1 tablespoon of water, 1 teaspoon of sesame oil , 1 teaspoon of roasted sesame, onion, minced cilantro, 1 tablespoon of welded chili, mixed together. Poong warehouse warehouse chilli Data: - Pork roll: 500gr- Slide: 2 tubers - onions, fresh peppers- Fish sauce, sugar, oyster oil, sweet, pepper, chili sauce. - The country is working: - Pork rolls are clipped. Put in a flooded pot, add 1 pinch of salt, cooked and then wash out for all foam and tanks. Let drain - take a lemongrass, 1 onion out of minced. Marinate this hash lemongrass with pig rolls, add 1 tablespoon of moatile soup, 1 tablespoon of soy sauce, 1 tablespoon of water soup, 2 tablespoons of sugar cafe, 1/2 tablespoon fish sauce. Try and then marinate at least 1 hour. - Onions and the remaining lemongrass into a small piece. North pot, feeding oil into the illumin aroma. - Put all the saused sausage into stir-fry. When the meat has hunted, adding 2 chili fruits, pouring water with the flesh, twisting small fire, warehouse until a soft roll, stabbing the chopsticks through it, shallow water left 1/3, turned off the kitchen. Hot with rice, cushion is no longer available for copointment of Cocanguyen Tunnel: Pigs: 1kgcoca: 1 Lon thea: 4 Topes cooking: 2 tablespoons: 1 Dried branch: 1 Taste: sugar, cooking oil, soy sauce , salt ... How to do: Pork Jars burn clean hair and tighten into pieces that have been eaten, dried with peeling, minibute, peeled, chopped. Sliced sliced. And some ginger cloves, then poured out washed with water for all the smells. To scratch the stuff to drain the basket. For a little oil into the hot pan. Then, for two tablespoons of the road to the module until it turns into the cockroach wing, pour the pork and stir-fry, the island is within 5 minutes. Pour coca, soy sauce and alcohol into the pork pan. Later gave garlic that was in a fragrant, ginger into a pan, pouring ginseng water and stewed until the water was shallow, pork and colored coca. .EmAt (synthesis) Photo: collectibles . Dịch vụ:
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