César Ritz is dubbed the 'King of Hoteliers, and Hotelier to Kings' (temporarily translated: the king of the hotel and the hotel who made the hotel born to be king). César Ritz's great career has caused the world to make up and establish standards for the restaurant - Global Hotel.César Ritz.César Ritz is born on February 23, 1850 dated 24/10 / 1918 is an expert on the hotel in Switzerland, the founder of the world's famous Ritz hotel chain.Ritz was born in a small village of Niederwald, which was the smallest member of a poor farmer family with 13 Son
. Twelve years old, he left the house at Jesuit College in Sion, the age of fifteen he revealed art talent and was accepted in a hotel in Brig. Ritz was a waiter who acted and was fired because the manager said: "You will never do anything in the hotel business. The day needs special sophistication and he doesn't have that "
César Ritz was born in Switzerland - the place was born of the modern hotel restaurant industry. From a goat farmer, César Ritz has stepped into the upstream with the location of the hotel management and meticulous observation, customer care from the smallest needs. Phone tells you told, On a winter day at the end of 1873, the young manager César Ritz was facing the heating system to operate at the Restaurant on the Alps (Switzerland), more than 40 guests visited. Instead of closing the receptionist, Ritz quickly modified the menu into warm hot dishes, improving the decorative pitches to fill the oil and heated all over the space. He also burned tiles and wrapped in thick fabrics to warm the foot of customers while dining. Only a small way but he got the sympathy of many diners at that time. Since then, he came up with a bold idea to overcome the standards and trails in the traditional hotel model to open Out an era of luxury hotels serving the upstream - those who are willing to pay to be served as emperors in the flashy space. I.Hemingway once wrote about the hotel that he loves: "When I dream about the other world on heaven, that life always happened in Ritz Paris." The first hotel was founded by Mr
Ritz Paris - opened in 1898 and today is still one of the most luxurious hotels in the world. In the early years of TK XX, this place had become the destination of the rich, famous and most powerful, from the Prince of Wales (later on his King Edward Vii), an Ernest Hemingway writer Ms. Hoang Fashion Coco Channel. Ritz Paris's success has become a premise for the design and service standards of hotels founded by Cesar Ritz, including Ritz-Carlton. All hotels of César Ritz all have royal space with design and interior as a palace of gold lipstick paint, crystal utensils, giant king size or large bathtubs and separate phones For each room. The restaurant of the restaurant industry - World hotel. That is the quality of the most luxury service, helping them become the true Mr. Hoang Mr. Hoang. Soon, "Ritzy" has become a new adjective in the English dictionary with luxurious, class and subtle meaning.César Ritz is also the father of the saying "Le Client N'A Jamais Seek" (Customers are never wrong) - Later became the Slogan "Customer always right" of the current service industry. He said: "If a diners complain about food or alcohol, remove it and replace it right away, without questions." This is the philosophy and is a guideline for the service standards Ritz-Carlton brand is over 100 years of development and in every project in the world. As a result, Ritz-Carlton's lady gentlemen (how this brand calls his employees) is always satisfied with the service and they are also ambigates that inspire luxury lifestyle in any attendance Which sentence of Ritz-carlton.song, a very different and special point in César Ritz's service, which is that he always gives customers: his employees are also gentlemen and ladies through the slogan (slogan): "We are gentlemen, ladies serving gentlemen and ladies" - This slogan affirms the service has just defined upstream style in Ritz-Carlton. Special, service With the business philosophy "Never Sai" led Ritz-Carlton to success, while providing this brand many prestigious awards in the hotel industry and the love of upstream customers. It can be said, the breakthrough, escaping the trend of the traditional hotel industry, breakthroughs about how to target upstream customers and build services and designs to meet the needs Experienced and expressed the level of the upstream. If the early years XX, the image of Coco Chanel lives at the Ritz Paris hotel becomes inspired by the concept . Dịch vụ:
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