The Central region has many delicious dishes made from beef, combining the characteristic materials of the locality. Cleaning the molasses of molasses is an attractive dish in Nghe. Preliminary people preliminarily with meat with green tea, brewed with spices such as ginger, onion, garlic, lemongrass, chili, retention, cinnamon ..
. and especially the mixture of molasses with fish sauce. In particular, nghe nghe cane is an indispensable component, creating the characteristics of the dish. The corn meat is hardened with spices that will be delicious
After that, the beef corn was warehouse until withdrawal, enough to spices and fish, inside. When eating, beef corn is sliced. Photo: Cooking velvet.Búc Hue cow is in the top 100 dishes that reach the Asian culinary value hosted asian recognition. In Hue, people are often referred to as cow vermicelli, while other regions across the country call Bun Bo Hue for easy identification. The famous dish of the land of the ancient capital has a typical flavor with pig rolls, corn cows, cows, ribs, crabs, blood blood, water boldly bold Hue, lemongrass ... Photo: Thao Ly. Mixing in Da Nang is a popular play dish
People combine cows (books, liver ...) Boil thoroughly, sliced thin with raw vegetables, bananas, chopped mangoes, adding ginger sauce, onions ... This dish is quite simple, But very came. Photo: Nguyen Nhat Thien.Thien in Dien Ban Town, Quang Nam Province, Cau Mong is a small village located in the north of Cau Cau Long, north of Thu Bon River. It has the famous specialties of the famous Bridge. The pieces of meat are sliced, ripe, have beautiful peaches, the outside is crispy yellow skin, not too dry. Eat with a rice paper is rice paper, herbs, fish sauce, green peppers, cucumber, banana chains ... Photo: Kien Nguyen.Thien Trung has special streets of rolls, famously as a famous spring rolls, rolls Da Nang cows. Nghe An Rice Sausa also known as ME, due to meat made of meat, also known as tamarind meat in the dialect, when cutting into thin slices will see the pink flesh, outer coating is the gold envelope as glue. Da Nang beef rolls are beautifully light pink, made from fine beef with spices such as onions, pepper, garlic, fish sauce ... Photo: Sy Hung / Nghe An Newspaper. Phu Yen specialties with a sunny cow Attractive, made from beef talented beef marinated spices, natural sun exposure or use a drying coal oven. When eating, a sunny cow is grilled Liu Riu on coal fire, tearing yarn, golden ants. Beef is a little daily dry, holding a natural sweetness. Photo: Dinh The Bao.Búc stir-fried beef is a popular dish in Phan Thiet sea town (Binh Thuan). Beefs are thin-sliced, can add pork, marinated spices, lemongrass, chili ... stir-fried tattooing. The stir-fried meat with chan water into a fresh vermicelli, can add sour nem, little vegetables, raw prices, pickles, pure peppers, crispy fats, roasted peanuts ... when eating and real Guests only need to mix components that can enjoy immediately. Photo: WHERETEAT.InphanThiet. The delicious beef steamed beef is dignified then steamed with lilies and peas brought to the whole family of nutritious and attractive dishes. According to Song Phuc / ZingNews.vn . Dịch vụ:
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