Fried banana cake is a snack everyone loved by fragrant, crispy taste. How to make fried bananas are quite simple. Just a few materials that are easy to find, you can make a crispy banana cake for the whole family to enjoy.0: 00/1: 51 nam1. Ingredients fried banana cake - Western banana: 8 fruits - glutinous rice powder: 250g- Flour: 150g- Coconut milk: 350ml - Lemon juice: 1 teaspoon - half teaspoon salt-road: 50g- water Boil to cool: 200ml - a little turmeric powder - a little sesame (photo: dienmayxanh
.com) 2. How to make a fried banana banana long-step 1: for flour, glutinous rice flour, sugar, salt, turmeric, coconut milk, lemon juice into a large European. Then, pour from the water to mix well until the powder matches smooth
This mixture to cover the outside of the banana section.- Step 2: peel off bananas, cut bananas double vertically and give bananas to a clean nylon bag, use a knife to press down to flat banana.- Step 3: For bananas inside the powder, rolling for the flour on the banana. - Step 4: North pan on the kitchen, put the oil into the old heat, then drop bananas that have dipped the dough into the oil pan. Fried golden bananas and then picked up to drink oil. - Step 5: Continue to dip bananas fried into the 2nd powder and sprinkle sesame. Next, fried bananas so that gold was both sides. Finally, pick up banana cakes, put into a plate with oil-absorbent paper to make the cake without oil stagnation. Fried fried bananas, attractive. (Photo: COOKY) 3
Some notes when making a fried banana banana cake is a crispy banana is a favorite dish of many people, especially when it gets cold. To make a delicious banana cake, choose nine bananas irregularly color (with yellow fruit, green) And there are spots. Choose moderate bananas, not too small. Avoid choosing to buy crushed, soft banana. Fried banana is required to crisp, nursing, eating with sweetness, attractive aroma. Hey! According to VietnamNet . Dịch vụ:
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