Fall of Hanoi beautiful and romantic. But now epidemic outbreaks, must make social interrogation, you can still enjoy the taste of collecting with pink chrysanthemum tea at home in a separate way. Hanoi is very beautiful and romantic, Become the inspiration for muscle examination. But now epidemic outbreaks, must make social ways, what to do to not take the fees for clear and cool autumn days? Let's enjoy Hong Chrysanthemum Tea - Characteristic flowers of the Northern autumn at home in a very specific way. (Photo: Mai Mai / Vietnam) According to oriental medicine, chrysanthemum can be used to eat live, dry tea, cook, cook drinks well
. But in the most commonly used Vietnam, it is still to use chrysanthemum dried and brave with water, and especially marinated with tea to produce delicious, healthy chrysanthemum tea. Chrysanthemum has a lot of different types of golden daisies, chrysanthemum mi, chrysanthemum honeycomb, omiculic daisy .
. However, chrysanthemum chosen to make tea is usually white or yellow daisies with small cotton, picked up in the fall when New flowers hatch. (Photo: Mai Mai / Vietnam) depending on the chrysanthemum, the taste of tea will be a little different. After picking up, flowers are washed dirt, then dry for dry or dry, then put in jars, mummy with tea. (Photo: Mai Mai / Vietnam) And the type of tea we chose is ancient pink tea (from the old tea trees in Ha Giang Highlands) ..., marinated with yellow daisies grown in the garden, Having the effect of heat, prize Feeling, fire, cool liver and lighten eyes. In addition, using Chinese chrysanthemum tea every day helps reduce blood fat, dissolve excess fat and support effective weight loss. (Photo: Mai Mai / Vietnam) Golden colors like the autumn sun of the Cucus combined with the black dirt-brown dark brown of Hong Tea brought the gentle scent and cool
(Photo: Mai Mai / Vietnam) Hong Chrysanthemum tea is mixed at a water temperature of about 90 degrees. If it is the stain water (long-term deposition) or the watershed water, it will give you a more delicious taste. (Photo: Mai Mai / Vietnam) Soak tea about 30-40 seconds. Marinated with pink troops of sweetness, Huong Chrysuzzy twisted to grab tea, creating a whole incense and full enough, complete. (Photo: Mai Mai / Vietnam) You see, staying at home, but we still have a way to make every moment go through the market and more meaning. (Photo: Mai Mai / Vietnam) And certain, this season, don't forget to enjoy chrysanthemum tea with the moon cake to the sweetness of that moment will help ease sadness and difficulties sick. (Photo: Mai Mai / Vietnam) Bonus tea cake 'vase' especially only in the fall. (Photo: Mai Mai / Vietnam) Let the time stay home to stretch the way with relatives to make the meaning of the fragrant tea cup. (Photo: Mai Mai / Vietnam) . Dịch vụ:
Thiết kế website,
quảng cáo google,
đăng ký website bộ công thương uy tín
