Please refer to 10 food recognition tips below to avoid buying bad quality and unsafe with family health.0: 00/4: 36 Southern food manufacturers today always use substances Additives in the product so they look fresher and to be longer. When people around the globe tend to take care of their health more, such foods are considered poor safe, can be toxic to long-term use. With 10 recognition tips below, you have It is easy to remove unsafe foods. Choose meat, try using your finger
. Fresh meat must be elastic enough and will disappear your fingerprints. NOTICE Observe to not choose to be bruised and clums. Good quality meat is bright red, texture is not too soft or hard, not too dry or wet and does not have a strange smell
When cutting a large piece of a large piece, if meat is dark but white border, that means Its shelf life has been extended with additives. Dry with a tissue, fresh meat must not leave too much moist and blood stains on a towel. Chicken chicks choose chicken, you should pay attention to the white stripes and thick fat on chicken breast. If there are many stripes and fats, the chicken has been injected with growth hormone to grow rapidly. Besides, you also need to pay attention to the color of chicken, if there are signs of turning to yellow means chicken It was no longer fresh. And the chicken breasts are light pink and not too soft as a delicious chicken. With fresh fish, eyes and fish skin must be co-colored, eyes in and bright, scales, bearing red. If you only buy fish in pieces, you can check the scales. The fish with natural metallic skin and scales attached to the meat are quality. Some sellers can hide these signs: they shave scales and cut off their heads and fins
Then pay attention to fish meat, it must be red or pink, not brown. It is very fast. To check or not, take a cup of cold water and put it in it. Horizontal eggs are fresh eggs. High steam eggs trog water means it is not too fresh but can still be used. If the egg rises, it is better to remove it. If you buy eggs when they are packed in the box, you need to pay attention to the information of the product as the date of production, shelf life and container status Distortion or damage inside or not. In case of buying removable eggs, you can choose a new egg through their outer shell. New, delicious eggs will have shiny, smooth and non-cracked shells. Chukhi buys tomatoes, first you should avoid and filter out spots in the shells and fruits are stamped, flooded. Then you squeeze lightly, if tomatoes are still hard, smell, tomatoes almost no smell should not choose. Delicious ripe tomatoes are usually bright red, stretched, soft and always have a characteristic smell. Fragrant to know whether the herbs are fresh or not, you only need to build vegetables vertically. If the body and leaves were invited to two sides, the vegetables were withered. In addition, vegetables are too dark green and the trunk is too long to contain nitrate, not good for health. Fresh vegetables are always natural green. The color of the body or pineapple can decide to their deliciousness. You need to choose the fruits with fresh yellow from the stalk to the tail. There may be a few blue eyes but it still has a certain sweetness. Remember, the more yellow pineapple, the higher the sweetness. Also, can recognize delicious pineapple through the eyes. The bigger the pineapple, the faster it will be as possible. Because after writing the eye, you will have thick pineapple meat; Large pineapple eyes, prove natural and nine pineapple, not soaked with the red fruit, the ball is ripe, avoiding white or green spots because the strawberry will not continue to ripen after picking . Also when choosing, try pressing on the body, if they look sturdy, there is no bruises, stamping or soft, especially part of the stalk, it's a delicious strawberry. Ripe and fresh strawberries also give a light aroma. To check with chemicals, be crushed and mixed with sugar. Fresh berries, no pesticides will contain plenty of water. Fresh strawberries will also smell fresh fruits and red colors, not dark colors. There are many ways to check milk quality. The simplest is to use salt, let milk into the bottle and add two tablespoons of salt. If the milk turns green, it prove it is poor, has chemical phase. Or you can mix milk with turmeric starch according to the ratio of 1: 2. If good quality milk, the residues will appear after 5-7 seconds; If it is a fake milk, this process takes more time. There are many ways to distinguish fake honey at home. Pour a little honey on the surface. Fake honey, poor quality drip and instantly spread on the surface. In contrast, high quality honey is quite solid and flows into dilution. Or you can check it by giving a spoon of honey to the glass of water, stir and observe. The fake honey type made from the road will dissolve quickly into the water, while high quality honey will be tan.Ha Vy (Source: Brigh . Dịch vụ:
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