Top Traditional Dishes ‘should Not Be Ignored’ When Coming To India

India is a famous country with a diverse culture, beautiful scenes of rich and colorful colors on customary customs. Besides, you cannot ignore delicious dishes and considered a specialty here.1. Biriyani Https: //dulich.petrotimes

.vn/ Mixing rice Biryani, is usually served on special occasions such as wedding or festivals. It is also present in the menu of restaurants and roadside restaurants across India.https: //dulich
petrotimes.vn/ Biryani mixed pump is processed, meticulous, so there is extremely fragrant flavor yummy. To cook the perfect Biryani rice dish, the chef needs 6 hours to complete. Because the processing time is long and long so the taste of the dish is criticized. The sweet aroma of rice, meat and spices blending together will make you fascinated as soon as I put the first piece in your mouth.2. Naan bread to Indian traditional dishes cannot help but mention Nan - a extremely popular bread in this country. Naan cake has a fairly simple way, with two main ingredients, dry and dry enamel flour. After kneading the dough, people put the round cakes, thin to grill ripe is completed.https: //dulich
petrotimes.vn/ This cake type or spread butter or cheese on the face to eat, or Used to stuff other types of multipliers. Dosashps: //dulich.petrotimes.vn/dosa is a rice paper made of a mixture of rice flour and black lentils. With easy-to-use advantages, non-picky materials, cheap prices, this cake is preferred in any corner of India. Normally, Dosa has no multiplication that is served with some types of sauces, mainly spicy curry.4. Thalit Indian's dining table must not be able to lack Thali - a traditional dish from ancient times. From a restaurant to affordable restaurants cannot be absent from this dish and you will definitely catch them regularly when visiting this country.https: //dulich.petrotimes.vn/Thali is actually one Mixed dishes include rice, nan bread, curry bean curry, potatoes, sugar-free yogurt and some other materials to create more flavors for dishes. Thali is located on a tray with all raw materials, looking at you will feel very eye-catching and stimulating taste. Rogan Joshrogan Josh is a main dish of Kashmiri cuisine (region northern India). Rogan Josh includes OM lamb pieces cooked with sauces and giving excellent flavors. Normally, Indian chefs will make sauce from brown onions, yogurt, garlic, ginger and aromatic spices.https: //dulich.petrotimes.vn/ This dinner is known for its brilliant red due to The chef often uses a dry kashmiri chili. And you should put chili seeds out if you don't want it too spicy and even make dishes that cannot enjoy. This chili will be less hot when the grain and Kashmiri chili are not spicy with Cayenne peppers. This is a great delicacy lightly enough for Western tastes, but strong enough for spice lovers. If you love lamb, this dish must decise to try.6. Tikka Masala Tikka Masala Chicken is a traditional and very popular dish of Indians. This dish has a gentle but warm taste, attractive, attractive.https: //dulich.petrotimes.vn/ Chicken will be filtered out of bones, cut into small pieces and marinated with sauce in a refrigerator about 6 hours. When it was enough to marinate, people carry ripe chicken. Most components to cook Tikka chicken can be easily found in your refrigerator, except Garam Masala, a mixture of Indian spices is often made of pepper, nutmeg, cinnamon, cloves , Cardiac and nutmeg. However, Garam Masala can be replaced with curry powder to create a spicy, warm and spicy dish.7. Https: //dulich.petrotimes.vn/Món This curry has a special feature to be cooked by native amendment of sea pink fish with spicy curry water plus sour me to create a very solid flavor India's culinary culture and culinary culture. Usually this dish is eaten with rice, papadams and pickles. Huong

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